The end may be near for export barriers that have hampered the sale of Iowa beef abroad. It’s been two years since an animal born in Canada tested positive in Washington state for B-S-E, bovine spongiform encephalopathy: Mad Cow Disease. Japan, the largest beef export market for the U.S. up to that time, quickly banned all imports of beef from U.S. producers. Since then, just one more case has been confirmed in hundreds of thousands of tests on slaughtered animals. The U.S. Department of Agriculture’s confirmed it has been quietly holding talks with visiting Japanese government officials, and that nation’s Food Safety Commission could make a decision on resuming imports of our beef as soon as today.
SEARCH THIS SITE
RECENT NEWS
- Fines to double for illegally driving through quiet zone railroad crossings
- UI, ISU, UNI presidents detail cuts in DEI programs
- DCI says no foul play suspected in Wall Lake trucker’s death
- Iowa housing market movement looks to be back where it was before COVID
- Grassley: Pentagon workers spent millions of pandemic dollars on personal expenses